Wednesday, April 7, 2010

Staked Plains Pasta Toss

2/3 c. mayonnaise
1/3 c. sour cream
1/4 c. cilantro, chopped
2 Tbsp. milk
2 Tbsp. lime juice
1 fresh jalapeno, seeded and minced
1 tsp. salt
7 oz. pasta, rinsed in cold water and drained
2 large tomatoes, chopped and seeded
1 yellow bell pepper, cut into thin strips
1 zucchini quartered lengthwise and thinly sliced
3 green onions, chopped

Combine mayonnaise, sour cream, cilantro, milk, lime juice, jalapeno, and salt. Add pasta, tomatoes, bell pepper, zucchini and green onion. Toss well and cover. Chill before serving.

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