1/2 c. soy sauce
1/3 c. salad oil
1/2 c. pineapple juice
1 clove garlic, minced
1/3 c. red wine vinegar
Mix ingredients together to make marinade.
Kabobs:
1 lb. sirloin steak, or chicken breast, cubed
pineapple chunks (reserve juice for marinade)
1 lg. yellow onion, cut in bite-size pieces
1 green bell pepper, cut in bite-size pieces
fresh mushrooms
Combine the above ingredients with marinade for 2-4 hours in the refrigerator. Put pieces of meat and vegetables on skewers and barbecue 4-5 minutes on each side.
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