Wednesday, April 7, 2010

Grandma Wilson’s Chess Pie

2 c. sugar
1 Tbsp. flour
1 Tbsp. cornmeal
Mix, then add:
4 beaten eggs
Mix, then add:
¼ c. melted butter
¼ c. milk
¼ c. lemon juice
Grated rind from one lemon

Bake with regular pie crust at 375 degrees for 35-40 minutes.

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