1 c. margarine
2 c. sugar
2 c. brown sugar
3 c. peanut butter
Cream until smooth.
Add 6 eggs, beating in 2 at a time.
Stir in 1 1/2 tsp. corn syrup
Mix in:
1 1/2 tsp. vanilla
4 tsp. baking soda
9 c. oats
Stir in 1/2 lb M&Ms and 1/2 lb chocolate chips.
Drop by spoonfuls on cookie sheet and flatten with fork. Bake at 350 degrees for 12-15 minutes.
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