Chick-Fil-A Chicken

1 Egg

1 Cup Milk

1 Cup Flour

2 1/2 Tablespoons Powdered Sugar

2 1/2 Teaspoons Salt

1/2 Teaspoon Pepper

2 Chicken Breasts, cut into strips or nuggets

Cooking Oil

Mix egg and milk together and pour over chicken. Let sit 5 minutes. In a seperate bowl, mix flour, powdered sugar, salt, and pepper. Dredge the chicken pieces into the flour mixture, put back in milk mixture, then dredge in the flour mixture a second time. Heat oil to 375 degrees. Gently drop chicken pieces in the heated oil and cook until golden brown.

(From LeAnn and Under the Table and Dreaming)