Thursday, July 8, 2010

Fruit Salad

2 red apples, cubed (I used Gala)
1 medium green apple, cubed
2 medium peaches, cubed
2 Tbsp. lemon juice
1 c. orange juice
1/3 c. sugar
2 medium oranges, chopped
2 c. blueberries

Put apples, peaches and lemon juice in a bowl and cover with water. Combine orange juice and sugar in saucepan. Bring to boil and boil until reduced to 1/2 c. Drain apples and add oranges, blueberries and reduced orange juice.

(From Taste of Home)

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